Low Carb Szechwan Oriental Shrimp

Szechwan Oriental Shrimp Ingredients:

12 oz. shrimp

1 Tbsp not/Starch (or 1/2 tsp guar gum)

1/2 cup salsa

1/4 cup sugar free cinnamon syrup

2 tbsp soy sauce

2 tbsp Dijon mustard

2 tbsp peanut butter

1/4 tsp ginger

1/2 cup sliced mushrooms

1 cup snow peas

Cook snow peas in microwave.

Mix all ingredients except shrimp and mushrooms in a bowl.

Sauté shrimp in little oil in pan and add mushrooms.

When shrimp just about done, stir in sauce and stir to heat.

Serves 2 at 11 carbs (8 NET carbs)

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