Low Carb Shepherd’s Pie

Ingredients for Shepard's Pie :

1/2 lb ground beef, cooked

1/2 c mushrooms

1 cloves garlic

s&p

1 1/2 Tbsp mayo

2 oz cheddar

1/2 bag frozen cauliflower

Preheat oven 350F.

Spoon cauliflower into 9x13 pan.

Sauté beef with mushrooms and garlic.

Stir in mayo, s&p. Spoon over cauliflower.

Sprinkle cheese over and bake 20 min.

Serves 2 @ 5 carb (3 NET carbs).

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