1/2 lb ground beef
1/2 lb sausage (link or bulk)
1 clove garlic
1/4 c chpd onion
1/2 c tomato sauce
16 oz ricotta
5 oz shredded mozzarella
2 eggs
1/2 c fresh spinach
salt and pepper
Brown the meat, add garlic and onion and sauté few minutes.
Mix in tomato sauce.
In separate bowl, mix ricotta, eggs, salt and pepper and 4 oz mozzarella.
Spray deep dish with Pam.
Layer meat, ricotta mix and fresh spinach.
Top with last ounce of mozzarella.
Bake at 350 for 45 min.
Serves 4 LARGE servings @ 8 carbs (7 NET carbs) (Total carbs are 33)
