Low Carb Crockpot Teriyaki Steak

Ingredients:

1 lb boneless chuck steak

1/2 cup soy sauce

1 t ground ginger

2 T oil

1 T Splenda

1 clove crushed garlic

Cut steak into 1/8" thick slices.

Combine remaining ingredients in bowl.

Place meat in crockpot, pour over sauce and stir.

Cover and cook low heat 8 hours.

Difficult to produce nutritional counts as most of sauce is not used.

Total Sauce: 12 carb

Total Meat: 0 carbs

Someone tried this and found it way too salty - you might want to cut the soy sauce if you don't tolerate salt.

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