Low Carb Hot or Cold Chicken Salad

Ingredients:

8 oz chicken

3-4 T mayonnaise

1 cup shredded Cheddar cheese

1 T Dijon mustard

1 T ea chopped: onion, red pepper, parsley

4 slices bacon, cooked crisp, crumbled

Mix all ingredients together.

Place in refrigerator to cool or bake at 350 for 20 minutes until hot and bubbly.

Serves 2 at 3 carbs

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