Low Carb Cauliflower and Ham Gratin

Ingredients:

1 lb frozen cauliflower, thawed

2 cups cooked ham, cubed

1/2 tsp ground nutmeg

1 cup crushed pork rinds

2 tbsp butter

2 tbsp shredded cheddar

Creamy Cheese Sauce

Preheat oven 400.

Spray 11x7" baking dish and spread cauliflower.

Sprinkle with ham.

Make Creamy Cheese Sauce and pour over.

Cut butter and cheese into pork rinds until crumbly (I used food processor) and sprinkle on top.

Bake 25 minutes until bubbly.

Serves 4 at 8 carb, 3 fiber (5 NET carbs), 472 Calories, 35 fat, 28 protein (includes cheese sauce)

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